Saturday, September 7, 2013

One of the best countries for food is Indonesia

Indonesian Food
Food and travel go together like planes and airports. No matter where you go you'll have little trouble finding at least one culinary experience that will help you understand the local culture. In some countries the food is the highlight, drawing many a foodie to its borders, like a moth to a flame. Here are 11 countries (in no particular order) that your taste buds will thank you for visiting.
Thailand Food
Indonesian and Malaysian cuisines are one big food swap: Chinese, Portuguese, Indian, colonists and traders have all influenced their ingredients and culinary concepts. They are nations well represented by their food. The abundance of rice is characteristic of the region's fertile terraced landscape, the spices are reminiscent of a time of trade and invasion (the Spice Islands), and fiery chilli echoes the people’s passion. Indonesian and Malaysian cooking is not complex, and tastes here stay separate, simple and substantial.
Mexico food